Bar & Dine-In OPEN 10/21/20
Takeout:
Wednesday — Monday 11:30am - 9:00pm
Tuesday CLOSEDPickup and local deliveries are available.
Cocktails to go are available.
STATE MANDATE ; Alcohol MUST be served/ordered with food. NO EXCEPTIONS.
BAR:
Wednesday — Monday 11:30am - 8:30pm
Tuesday CLOSEDReservations are recommended but not required.
Walk-ins will be seated based on availability.
STATE MANDATE ; Alcohol MUST be served/ordered with food. NO EXCEPTIONS.
Dining:
Wednesday — Monday 4:00pm - 8:30pm
Tuesday CLOSEDReservations are recommended but not required.
Walk-ins will be seated based on availability.
Party limit of 8.
STATE MANDATE ; Alcohol MUST be served/ordered with food. NO EXCEPTIONS.
to our valued Guests:
Name and phone number will be required for potential contact tracing.
Masks must be worn at all times with the exception of when guests are seated at their table.
Sanitizers are placed throughout restaurant for your convenience.
Maintain social distancing of six feet apart whenever away from your table or waiting in line.
One person at a time for restroom use, please sanitize hands prior to entering and after exiting.
Please follow traffic direction throughout the restaurant.
If you have been exposed to COVID-19 recently or have symptoms of COVID-19 (fever, aches, cough, shortness of breath, difficulty breathing, headache, chills or loss of taste/smell), please help us keep everyone safe by staying home and planning to visit us when you are well.
addtional protocols:
We have installed a HEPA and carbon filter combination for our HVAC system.
Installed automatic hand sanitizers throughout the restaurant.
Installed automatic soap dispensers in restrooms.
Installed plexiglass/sneeze guard dividers for our front desk and bar.
We require our staff to stay home if they have been exposed to COVID-19 or have any of the symptoms of COVID-19 (fever, aches, cough, shortness of breath, difficulty breathing, headache, chills or loss of taste/smell).
Our staff forego temperature checks prior to entering the building and is then provided with clean PPE gear throughout the day.
Our staff are required to wear masks, face shields, and gloves.
All common areas, tables, seats will be sanitized with bleach and/or Clorox disinfecting wipes between guests and throughout the day.